Ibiza Blakstad Houses collects the constructions of the architecture...
Jam made with fresh figs and sugar, with no preservatives nor colouring...
Aniseed-flavoured liqueur made of aromatic herbs following the...
Semi-hard cheese made entirely with goat milk and and vegetable rennet...
Semi-hard cheese made entirely with goat milk and and vegetable rennet (thistle) by Ibizan cooperative "Association for the enhancement of the livestock products".
Approximate weight 400 g.
Warning: Last items in stock!
The semi-hard cheese from Ses Cabretes is a cheese of extraordinary quality with over 20 days of maturation and completely hand made from milk of the goats raised in the Ibizan field.
Note: The weight may vary slightly because the production process is manual.
Ingredients: pasteurized goat's milk, vegetable rennet, ferments, calcium chloride and sea salt from Ibiza.
No customer reviews for the moment.